What better way to celebrate the most amazing woman in your life than a leisurely brunch with marvelous food, a mimosa with freshly pressed orange juice, taken in lovely company at a spectacular place? If you find yourself in the cute coastal town of Friday Harbor on Mother’s Day, check out these renowned farm-to-table restaurants for brunch.

COHO

Chef Ryan Lockhart invites to delights like Lox Benedict, Dungeness Crab Omelet and so much more. Served from 9:00am to 1:30pm. Please make reservations. Even though this is a fancy place, utmost comfort is the goal here and PJs are welcome for this event.

Cynthia’s Bistro

Get an outside table in the beautiful garden patio and indulge in Cynthia’s superb pastries, fresh salads and creative, locally sourced small and large dishes. Available 8:00am to 2:00pm. Reservations encouraged.

The Restaurant at Friday Harbor House

Treat your family to classic brunch as well as fresh flavors like smashed avocado toast and yogurt and granola parfaits at this stunning locale situated on a bluff overlooking the harbor with a spacious deck and outdoor fireplace. Served from 8:00am to noon. Reservations required.